Displaying 1 of 1 2023 Call Number: COOKING METHOD Format: Book Author: Hollis, B. Dylan, 1995- author. Title: Baking yesteryear : the best recipes from the 1900s to the 1980s / B. Dylan Hollis. Edition: First American edition. Publisher, Date: Indianapolis, IN : DK, 2023. Description: 255 pages : color illustrations ; 27 cm Summary: "A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century"-- Provided by publisher. Subjects: Baking -- History -- 20th century. Genre: Cookbooks. Notes: Includes index. LCCN: bl2023023303 ISBN: 9780744080049 0744080045 System Availability: 7 Current Holds: 0 # Local items: 7 Control Number: 2308081 Course Reserves: 0 # Local items in: 4 # System items in: 4 Place Request Add to My List Expand All | Collapse All Where is it? Map It Suggestions and more Large Cover Image Librarian's View Displaying 1 of 1